To make Egg capsicum rice

EGG CAPSICUM RICE

Ingredients:

• Onion                     - 1 (big chopped)
• Capsicum               - 1 cut into thin slices
• Celelry                   -  1/2 cups
• Eggs                      - 3 (beaten well)
• Oil                         - 3 tblsp
• Pepper powder       - 1 tspn
• Tomato sauce          -  1 tblsp
• Rice- cooked         -  2 cups
• Salt                        - To taste  

Method:

            Heat oil in a pan and fry the onion still brown.Add the green chillies and capsicums and sauce for a minute.Now add beaten egg and scrambled well.Add salt, pepper, celery, soy sauce and cooked rice and mix well.

            Cook covered on low heat for 2 minutes to take it down.Serve hot with tomato sauce or Fried chicken.