Prepare vermicelli hen
VERMICELLI HEN
Ingredients:
Method:
To pound cumin make powder. Cut and grind tomatoes duly washing. Grind ginger and extracts it's juice. Keep vermicelli into a vessel and boil with chicken pieces duly after washing little water.
Boil chicken pieces duly after washing and keep in a vessel separately. Put grinded tomatoes, ginger juice, cumin powder, suitable salt all in a vessel and mix well. Then add duly boiledvermicelli, chicken pieces and mix well. Ready to srve it.
Ingredients:
- Hen mutton
- Ginger
- Tomato
- Vermicelli
- Cumin
- Salt
Method:
To pound cumin make powder. Cut and grind tomatoes duly washing. Grind ginger and extracts it's juice. Keep vermicelli into a vessel and boil with chicken pieces duly after washing little water.
Boil chicken pieces duly after washing and keep in a vessel separately. Put grinded tomatoes, ginger juice, cumin powder, suitable salt all in a vessel and mix well. Then add duly boiledvermicelli, chicken pieces and mix well. Ready to srve it.
Tags: Hen curry, New method of chicken sauce, Latest chicken recepe, Make a vermicelli hen
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