To make beef chilli fry
BEEF CHILLI FRY
Ingredients:
Method:
Remove the husk of the garlic on the and cut into pieces. Grind green chilli, Ginger, Turmeric powder, Chilli powder, vinegar. Remove the husk of the onion. Clean the mutton in water and make a small pieces and again clean in pure water and boil it, put oil in a vessel and heat on the hearth, put onion and roast it.
Boil the potato, remove the outer husk of the potato of make the pieces and cook, with the cooked mutton. Mix masala mixture with water and turn it, when you learn that it is cooked, mix salt and keep the vessel down and when the mixture is hot. Put it in a plate and consume and then taste.
Ingredients:
- Mutton
- Chilli powder
- Green chilli
- Potato
- Turmeric powder
- Salt
- Oil
- Garlic
- Onion
- Ginger
- Vinegar
Method:
Remove the husk of the garlic on the and cut into pieces. Grind green chilli, Ginger, Turmeric powder, Chilli powder, vinegar. Remove the husk of the onion. Clean the mutton in water and make a small pieces and again clean in pure water and boil it, put oil in a vessel and heat on the hearth, put onion and roast it.
Boil the potato, remove the outer husk of the potato of make the pieces and cook, with the cooked mutton. Mix masala mixture with water and turn it, when you learn that it is cooked, mix salt and keep the vessel down and when the mixture is hot. Put it in a plate and consume and then taste.
Tags: Beef chilli fry, Chilli meat fry, Hot chilli fry, Meat chilli fry
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