To make Scrambled Egg with bindi
SCRAMBLED EGG WITH BINDI
Ingredients:- Ladies finger - 1/4 kg
- Eggs - 3
- Green chillies - 4 or 5
- Cooking oil - 1 tblspn
- Salt - to taste
Method:
Slice Ladies finger to 1/2 inch slices. Slice green chillies. Heat oil in a pan and add green chilli and Ladies fingers. Cook oven medium heat stirring frequently still okra is done.
Meanwhite, in heat another pan and add beaten egg with little salt and sctamble. Add this to cooked bendi when it is done. Mix well and serve.
Tags: Scrambled Eggs, Eggs Recepie, Ladies finger with eggs, Indian cook recepie of eggs
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