To make Egg sanwitch
EGG SANDWICH
Ingredients:
- Tomato ketch up - 6 sp
- Bread slice - 30 pcs
- Eggs - 10
- Raw pumpkin - 2 cuts
- Pepper powder - 2 sp
- Coriander leaf - 1 bundle
- Butter - 50 gms
- Onion petal - 250 gms
- Tomato - 250 gms
- Carrot - 2
- Green chili - 6
- Salt - for taste
Method:
- Cut tomatoes of uniform size like discs.
- Smear butter to bread slices and put cooked vegetable pieces over the slices.
- Then sprinkle pieces of coriander leaf, salt, pepper powder, juice of lemon, khova.
- Then smear to ketch up and keep an other bread slices over it and heat it over the oven on a pan.
- Then serve the sandwitch pouring some ghee over it.
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