To fry the prawn

By: Sun Cpm - In: , , , - 0 comments
PRAWN FRY

Ingredients:
  • Prawn                        -  500 gms
  • Onion                        -  5
  • Turmeric powder      -  2 spoon
  • Coconut                    -  1
  • Chilli powder            -  4 spoons
  • Oil                             -  50 gms
  • Salt                           -  For taste


Method:
                      Break the coconut and trim it. Remove the husk of onion and cut it in small pieces. Clean the prawn. Put the chilli powder and turmeric powder to grated coconut and mix prawn to grinded masala well. Keep a pan on the hearth.
  
               Put oil, onion after dried, cooked prawn and masala to be mixed well.Keep it on the hearth and after frying for some time in mild flame keep it down and see it that the bottom should not be burnt.

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