Preparing Method of Liver Kabab

By: Sun Cpm - In: , , , , - 0 comments
LIVER KABAB
Ingredients:
  • Meat
  • Ginger
  • Oil
  • Coriander leaf
  • Garlic
  • Turmeric
  • Chilli powder
  • Salt

Preparing Method:
Remove the husk of garlic and keep it plate, cut ginger and coriander leaf into small pieces duly after washing. Cut mutton pieces into duly after washing. The grind all ingredient of masala in a motor or mixie and 8 to 10 parts in it. Then Get all the pieces into a skewer  a pour some ghee over it and roast well on fire and use 'Liver kabab' with coriander leaf chutney.
Tags: Liver kabab, Mutton kabab, Kabab recipe, Kabab prepare method, Liver kabab method


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