New method of fried fish

By: Sun Cpm - In: , , , - 0 comments
FRIED FISH
Ingredients:

  • Fish
  • Pepper powder
  • Oil
  • Lemon
  • Salt

Preparing Method:
     Rub fishes over well a stone till the outer layer of the skin worns out and wash well in water. And cut into small pieces. Pound a pepper into a powder. And add with salt and drown the pieces of fishes with this for about 20 minutes for saturation. Then fry the pieces of fishes in a pan with oil. Then sprinkle lemon juice over the fishes. After fry to serve for eat.
Tags: New fried fish, Indian pepper fried fish, Pepper fried fish, Pepper fish

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