How to make mutton fenugreek?
MUTTON FENUGREEK
Ingredients:
Ingredients:
- Menthya leaf
- Green chilli
- Turmeric
- Coriander
- Ghee
- Meat
- Chilli powder
- Curd
- Garam Masala
- Salt
Preparing Method:
Clean the meat well and make small pieces keep it in a vessel, on a hearth and put ghee after melting put mutton pieces, add salt coriander powder, pepper powder, garam masala powder, mix all ingredients. Cut chilli and mix, put in a vessel, put water and cook well. After softens cook well after grind it. The lid be closed for 10 minutes when boiling.
Tags: Prepare fenugreek mutton, Mutton fenugreek, New mutton recipe, Tasty mutton recipe, Mutton preparing method
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