Stuffed Eggs

By: Sun Cpm - In: , , , , - 0 comments
STUFFED EGGS

 Ingredients:

  • Eggs                         - 4
  • Mayonnoice sauce   - 2 tblsp
  • Capsicum sauce       - 3 drops
  • Salad leaves             - 6
  • Salt and pepper        - to taste


           

Method:
           Boil the eggs and cut into two pieces each horizontally. Remove the Egg yolk of the middle, mix with mayon naise sauce, capsica sauce, salt, pepper, ans fill the mixture in a decorating bag.

           At the edge of the bag, fix star shaped nozzle and fill the mixture in the place of the eggs yolks. Refrigerate for some time and serve with salad leaves.

Tags: Prepare stuffed eggs, Eggs recepie,Stuffed eggs.Indian egg recepie

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