To make a sweet and sour egg recepie
SWEET & SOUR EGG RECEPIE
Ingredients:
- Boiled hard eggs - 6
- Chicken stock - 1/2 cup of water
- Corn flour - 1 tblsp
- Sugar - 1/2 cups
- Ginger - 1 tblsp (finely chopped)
- Garlic - 1 tblsp (finely chopped)
- Vinegar - 1/2 cup
- Pine apple pieces - 1 tblsp
- Carrot - 1 (chopped)
- Ground nut oil - 1 tblsp
Method:
Heat oil in a pan, Fry chopped ginger and garlic along with sugar.vinegar. Also add pineapple juice with chicken stock or water and boil. To this add carrot pieces, pineapple pieces and cook for a few minutes.
To corn flour, add water and make a batter.Pour this mixture. Cook until the gravy thickness. Cut the boiled eggs into four pieces each and add to the gravy.And serve with rice hotly.
Tags:Sweet egg recepie, Egg recepie with chicken, Sweet egg recepie with chicken
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